Ghostly Delights
Browse the recipe Ghostly Delights
Ghostly Delights
Prep and Cook Time 25 minutes
YIELD Makes 16 servings
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INGREDIENTS
| 1 | package (18 ounces) refrigerated cookie dough, any flavor |
| 1 | cup prepared vanilla frosting |
| 3/4 | cup marshmallow creme |
| 32 | chocolate chips for decoration |
PREPARATION:
- Preheat oven to 350°F. Using about 1 tablespoon dough for body and about 1 teaspoon dough for head, form cookie dough into ghost shapes on greased cookie sheets. Bake 10 to 11 minutes or until browned. Cool 1 minute on cookie sheets; place warm cookies on serving plates.
- While cookies are baking, combine frosting and marshmallow creme in small bowl until well blended.
- Frost each ghost with frosting mixture. Press 2 chocolate chips, points up, into frosting mixture to create eyes on each ghost. Decorate with additional candy, if desired.
Serving Suggestion
These cookies are excellent served with a tall glass of cold milk.
This recipe appears in:
Halloween
NUTRITIONAL INFORMATION:
| Sodium | 207 mg |
| Protein | 2 g |
| Carbohydrate | 44 g |
| Cholesterol | 11 mg |
| Total Fat | 12 g |
| Calories | 292 |
DIETARY EXCHANGE:
| Fat | 2 |
| Starch | 3 |