Ghosts at the Watering Hole

by the Editors of Publications International, Ltd.

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Publications International, Ltd., the Editors of.  "Ghosts at the Watering Hole."  31 August 2006.  HowStuffWorks.com. <http://recipes.howstuffworks.com/ghosts-at-the-watering-hole-recipe.htm>  07 September 2008.

Ghosts at the Watering Hole Photo
Ghosts at the Watering Hole
Yield: Makes about 2 cups (12 servings)
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Ingredients:
1
package (12 ounces) chocolate chips

1/2
cup whipping cream

2
tablespoons light corn syrup

1
tablespoon butter

Pinch salt

Marshmallows



Preparation:
1.
Combine chocolate chips, cream, corn syrup, butter and salt in small saucepan. Heat over low heat until chips are melted and mixture is smooth. Pour into fondue pot; set over low heat.

2.
Place marshmallows in serving bowl. Serve with fondue forks for dipping.





This recipe appears in: Halloween