YIELD Makes about 1/3 cup
|1/4||cup rice vinegar|
|1||teaspoon finely chopped fresh ginger|
|1/2||teaspoon red pepper flakes|
|1/2||teaspoon fish sauce|
Cooking authentic Jewish cuisine doesn't have to be intimidating, especially if you read our recipes and follow our simple steps.
Learn how to properly prepare Italian cuisine by following our easy-to-understand recipes that walk you step-by-step through the process.