TLC Cooking "Glaze"

Glaze

by the Editors of Publications International, Ltd.

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INGREDIENTS

1‑1/4	cups powdered sugar
1	teaspoon grated lemon peel
3	tablespoons fresh lemon juice

PREPARATION:

Place all ingredients in medium bowl; stir with spoon until smooth.

This recipe appears in: German Honey Bars (Lebkuchen) / Frosting & Icing