Making homemade baking powder is simple and takes only a few minutes, but since baking powder isn't really expensive why would you want to do it?
Well, there are a couple of reasons. The best reason is that you can control exactly what goes into your baking powder. There are no worries that there is some contaminate in there, or that your body will have to process aluminum or genetically modified corn products. There is also the satisfaction of just knowing that you can do it and it is one less thing you have to run to the store for!
Keep reading to learn How to Make Homemade Baking Powder. (Be sure that everything you use is completely dry and the container that you are using to store it in is clean and dry as well.)