Green Onion Curls
Browse the article Green Onion Curls
Yield: Makes 6 to 8 curls
Ingredients:
6
to 8 medium green onions with tops
Cold water
10
to 12 ice cubes
Preparation:
1.
Trim bulbs (white part) from onions; reserve for another use, if desired. Trim remaining stems (green part) to 4-inch lengths.
2.
Using sharp scissors, cut each section of green stems lengthwise into very thin strips down to beginning of stems, cutting 6 to 8 strips from each stem section.
3.
Fill large bowl about half full with cold water. Add green onions and ice cubes. Refrigerate until onions curl, about 1 hour; drain.