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Green Onion Curls


This recipe is part of the recipe for Monster Mash Spread

Yield

Makes several curls

Ingredients

3 to 4 green onions (tops only)

Preparation

  1. Using scissors or small knife, cut each green onion lengthwise into long, narrow strips; place in bowl of ice water. Refrigerate until strips are curled, about 2 hours or overnight.

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