TLC Cooking "Green Pea & Rice Amandine"

Green Pea Rice Amandine

Green Pea & Rice Almondine

YIELD Makes 2 servings
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INGREDIENTS

2	teaspoons reduced-fat margarine
1	cup frozen petite green peas
1/4	teaspoon ground cardamom
1/4	teaspoon ground cinnamon
Pinch white pepper
Pinch ground cloves
3/4	cup cooked white rice
2	teaspoons slivered almonds

PREPARATION:

Melt margarine in medium nonstick skillet over medium heat. Add peas, cardamom, cinnamon, pepper and cloves. Cook and stir 10 minutes or until peas are tender. Add rice. Cook until heated through, stirring occasionally. Sprinkle with almonds.

This recipe appears in: Rice & Grains

NUTRITIONAL INFORMATION:

DIETARY EXCHANGE:

Starch	1
Fat	1/2

Learn how to create the perfect vegetable side dish with only a few simple ingredients in a few precious minutes.

Learn how to create the perfect vegetable side dish with only a few simple ingredients in a few precious minutes.