Grilled Eggplant Roll-Ups Photo
Grilled Eggplant Roll-Ups
Yield: Makes 1 serving
Ingredients:
2
tablespoons (1 ounce) hummus

1
slice grilled eggplant

1/4
cup (1 ounce) crumbled feta cheese

1/4
cup chopped green onions (about 1 ounce)

1
fresh tomato slice



 
Preparation:
1.
Spread hummus on grilled eggplant. Top with feta, scallions and tomato. Roll tightly.



Nutritional Information:
Serving Size: 1 Roll-Up
Sodium 326 mg
Protein 5 g
Fiber 1 g
Carbohydrate 5 g
Cholesterol 25 mg
Saturated Fat 4 g
Total Fat 6 g
Calories from Fat 56 %
Calories 96
Dietary Exchange:
Fat 1/2
Meat 1
Vegetable 1


This recipe appears in: Roll-Ups & Quesadillas

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