This recipe is part of the recipe for Mexicali Burgers
Makes about 1/2 cup
|1||ripe avocado, seeded|
|1||tablespoon salsa or picante sauce|
|1||teaspoon lime or lemon juice|
|1/4||teaspoon garlic salt|
- Place avocado in medium bowl; mash with fork until avocado is slightly chunky. Add salsa, lime juice and garlic salt; blend well.
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