Yield: Makes about 1/2 cup
Ingredients:
1
ripe avocado, seeded

1
tablespoon salsa or picante sauce

1
teaspoon lime or lemon juice

1/4
teaspoon garlic salt



 
Preparation:
1.
Place avocado in medium bowl; mash with fork until avocado is slightly chunky. Add salsa, lime juice and garlic salt; blend well.





This recipe appears in: Mexicali Burgers  /  Mexican

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