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Pollo alla Firènze
Learn how to properly prepare Italian cuisine by following our easy-to-understand recipes that walk you step-by-step through the process.
Yield: Makes about 1/2 cup
Ingredients:
1
ripe avocado, seeded
1
tablespoon salsa or picante sauce
1
teaspoon lime or lemon juice
1/4
teaspoon garlic salt
Preparation:
1.
Place avocado in medium bowl; mash with fork until avocado is slightly chunky. Add salsa, lime juice and garlic salt; blend well.
