I have always been a fan of vegan baking because whether you're a vegan or not, vegan baking is often healthier than traditional baking because you're not including loads of butter or lard and other unhealthy animal products. Baking vegan reduces your burden on the planet because you're using all plant-based ingredients. And with the use of some new ingredients and techniques, it's delicious. Why not give vegan baking a try this year? You might be really impressed with the outcome.

Keep reading to learn how to make seven yummy vegan baked goods.