Prep Time 10 minutes
Cook Time 30 minutes
YIELD 6 servings (1-1/2 cups each)
Convenience version of mac and cheese enhanced with diced tomatoes and succulent ham
|1/2||Cup Fleischmann's® Original Margarine-stick (1/2 cup = 1 stick)|
|1||can (14.5 oz each) Hunt's® Petite Diced Tomatoes, drained|
|1||pkg (14.5 oz ea) family-size macaroni and cheese dinner|
|1/2||Cup reduced fat (2%) milk|
|2||Cup diced fully cooked lean ham|
- Prepare macaroni and cheese dinner according to package directions, using the Fleischmann's and milk.
- Stir in tomatoes and ham. Cook over low heat until heated through, stirring frequently.
|Serving Size:||1-1/2 cups|
|Total Fat||20.4 g|
|Saturated Fat||5 g|
|Dietary Fiber||1.8 g|
|Vitamin A||878.2 iu|
|Vitamin C||7.3 mg|
Grill it, bake it, blacken it or even eat it raw. These are just a few of the ways that our recipes suggest to cook fish. Try them today.
With Shrimp and Broccoli Stir-fry from Home Made Simple, you can make a gourmet meal with half the hassle. Learn the recipe at TLC Cooking.