YIELD Makes 6 servings
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|1‑1/2||pounds ground beef|
|1/3||cup chopped green onions|
|2||tablespoons Worcestershire sauce|
|1/8||teaspoon black pepper|
|1/3||cup pineapple preserves|
|1/3||cup barbecue sauce|
|6||hamburger buns, split and toasted|
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