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Holiday Appetizer Puffs


Holiday Appetizer Puffs

Holiday Appetizer Puffs

Making cookies this holiday season? Check out these tips for making Christmas cookies.

Yield

Makes about 1-1/2 dozen appetizers

Ingredients

1 sheet frozen puff pastry, thawed (half of 17-1/4-ounce package)
2 tablespoons olive or vegetable oil
Toppings: grated Parmesan cheese, sesame seeds, poppy seeds, dried dill weed, dried basil, paprika, drained capers or pimiento-stuffed green olive slices

Preparation

  1. Preheat oven to 425°F. Roll out pastry on lightly floured surface into 13-inch square. Cut out shapes with cookie cutters. (Simple shapes work best.) Place on ungreased baking sheets. Brush cutouts lightly with oil; sprinkle with desired topping.
  2. Bake 6 to 8 minutes or until golden. Serve warm or at room temperature.

Check out more recipes for Christmas