Holiday Triple Chocolate Yule Logs

by the Editors of Publications International, Ltd.

Cite This!
Please copy/paste the following text to properly cite this How Stuff Works article:

Publications International, Ltd., the Editors of.  "Holiday Triple Chocolate Yule Logs."  31 August 2006.  HowStuffWorks.com. <http://recipes.howstuffworks.com/holiday-triple-chocolate-yule-logs-recipe.htm>  08 September 2008.

Holiday Triple Chocolate Yule Logs Photo
Holiday Triple Chocolate Yule Logs
Yield: Makes about 3 dozen cookies
Ingredients:
1-3/4
cups all-purpose flour

3/4
cup powdered sugar

1/4
cup unsweetened cocoa powder

1/8
teaspoon salt

1
cup (2 sticks) butter, softened

1
teaspoon vanilla

1
cup white chocolate chips

Chocolate sprinkles



Preparation:
1.
Combine flour, powdered sugar, cocoa and salt in medium bowl; set aside.

2.
Beat butter and vanilla in large bowl with electric mixer at medium-low speed until fluffy. Gradually beat in flour mixture until well blended. Wrap dough in plastic wrap; refrigerate at least 30 minutes.

3.
Preheat oven to 350°F. Shape dough into 2-inch logs about 1/2 inch thick. Place 2 inches apart on ungreased cookie sheets.

4.
Bake 12 minutes or until set. Let stand on cookie sheets 2 minutes. Transfer to wire racks; cool completely.

5.
Place white chocolate chips in small microwavable bowl. Microwave on HIGH 45 seconds; stir until completely melted. Place chocolate sprinkles in another small bowl. Dip each end of cooled cookies first into white chocolate and then into chocolate sprinkles. Place on wire racks; let stand about 25 minutes or until set.





This recipe appears in: Christmas