Pollo alla Firènze
Learn how to properly prepare Italian cuisine by following our easy-to-understand recipes that walk you step-by-step through the process.

| Serving Size: about 3 to 4 large shrimp with about 1/4 cup plus 1 tablespoon salsa | |
| Sodium | 398 mg |
| Protein | 19 g |
| Fiber | 1 g |
| Carbohydrate | 8 g |
| Cholesterol | 175 mg |
| Saturated Fat | <1 g |
| Total Fat | 2 g |
| Calories from Fat | 15 % |
| Calories | 132 |
| Meat | 2 |
| Fruit | 1/2 |
Learn how to properly prepare Italian cuisine by following our easy-to-understand recipes that walk you step-by-step through the process.
You don't need a PhD in cooking to prepare authentic European cuisine, because all you have to do is follow our recipes.