Hot Tomato Relish

by the Editors of Publications International, Ltd.

Browse the article Hot Tomato Relish

Yield: Makes 4 servings
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Ingredients:
1
tablespoon olive oil

2
cups halved grape tomatoes

1/4
teaspoon salt

1/4
teaspoon black pepper

1
tablespoon balsamic vinegar

1
tablespoon minced fresh basil



Preparation:
1.
Heat olive oil in large skillet over high heat. Add tomatoes; cook 1 to 2 minutes or until tomatoes are hot, but not cooked through. Season with salt and pepper. Sprinkle with balsamic vinegar and basil before serving.





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