Makes 2 servings
|1||cup fat-free vanilla frozen yogurt or fat-free vanilla ice cream|
|1||cup cold strong-brewed coffee|
|1||packet sugar substitute or equivalent of 2 teaspoons sugar|
|1||teaspoon unsweetened cocoa powder|
- Place all ingredients in food processor or blender; process until smooth. Place container in freezer; freeze 1-1/2 to 2 hours or until top and sides of mixture are partially frozen.
- Scrape sides of container; process until smooth and frothy. Garnish as desired. Serve immediately.
Iced Mocha Cappuccino
Increase amount of cocoa to 1 tablespoon. Proceed as above.
To add an extra flavor boost to this refreshing drink, add orange peel, lemon peel or a dash of ground cinnamon to your coffee grounds before brewing.
|Serving Size:||1 Cappuccino|
|Saturated Fat||<1 g|
|Total Fat||<1 g|
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