Icy Mimosas
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Icy Mimosas
YIELD Makes 6 servings
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INGREDIENTS
| 3 | cups frozen Tropic Ice mix, crushed (recipe) |
| 6 | frozen whole strawberries with stems attached |
| 3 | cups diet ginger ale or Champagne |
| 6 | wine goblets, preferably frozen |
| 6 | cloth napkins (optional) |
PREPARATION:
- Tie a napkin around the stem of each wine goblet, if desired. Spoon 1/2 cup of the shaved or crushed Tropic Ice mixture in each goblet. Pour 1/2 cup diet ginger ale or Champagne over each serving and add 1 frozen strawberry.
This recipe appears in:
Cocktails
NUTRITIONAL INFORMATION:
| Serving Size: | 1 cup |
| Sodium | 41 mg |
| Protein | <1 g |
| Fiber | <1 g |
| Carbohydrate | 10 g |
| Calories from Fat | 1 % |
| Calories | 44 |
DIETARY EXCHANGE:
| Fruit | 1 |
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