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Irish Cream Frosting
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the Editors of Publications International, Ltd.. "Irish Cream Frosting" 31 August 2006. HowStuffWorks.com. <http://recipes.howstuffworks.com/irish-cream-frosting-recipe.htm> 24 May 2012.
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YIELD Makes about 2/3 cup frosting
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INGREDIENTS
| 1/4 | cup (2 ounces) cream cheese, softened |
| 2 | tablespoons butter or margarine, softened |
| 2 | tablespoons Irish cream liqueur |
| 1‑1/2 | cups powdered sugar |
PREPARATION:
- Beat cream cheese and butter in small bowl with electric mixer at medium speed until smooth. Beat in liqueur. Gradually beat in powdered sugar until smooth.
This recipe appears in:
Irish Brownies
/ Frosting & Icing
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