Southwest Roasted Salmon Corn
Grill it, bake it, blacken it or even eat it raw. These are just a few of the ways that our recipes suggest to cook fish. Try them today.

| Serving Size: 1 slice (1/8 of meat loaf) | |
| Sodium | 212 mg |
| Protein | 19 g |
| Fiber | 2 g |
| Carbohydrate | 12 g |
| Cholesterol | 56 mg |
| Saturated Fat | 2 g |
| Total Fat | 6 g |
| Calories from Fat | 11 % |
| Calories | 187 |
| Meat | 2 |
| Starch | 1 |
Grill it, bake it, blacken it or even eat it raw. These are just a few of the ways that our recipes suggest to cook fish. Try them today.
Grill it, bake it, blacken it or even eat it raw. These are just a few of the ways that our recipes suggest to cook fish. Try them today.