Jerk Sauce
Browse the recipe Jerk Sauce
YIELD Makes about 1/4 cup
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INGREDIENTS
| 1/4 | cup loosely packed fresh cilantro |
| 2 | tablespoons coarsely chopped fresh ginger |
| 2 | tablespoons black pepper |
| 2 | tablespoons lime juice |
| 3 | cloves garlic |
| 1 | tablespoon ground allspice |
| 1/2 | teaspoon curry powder |
| 1/4 | teaspoon ground cloves |
| 1/8 | teaspoon ground red pepper |
PREPARATION:
- Combine all ingredients in food processor or blender; process until thick paste consistency.
This recipe appears in:
Jerk Chicken and Pasta
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