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Dips & Spreads range from the standard Chips and Dip to the more extravagant Ginger-Lemon Cheese Spread with Pineapple-Peach Sauce. Learn how to make both dips & spreads and everything in between.
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Jerk Wings with Ranch Dipping Sauce
by the Editors of Easy Home Cooking Magazine
Jerk Wings with Ranch Dipping Sauce
Yield: Makes 6 to 7 servings
Ingredients:
1/2
cup mayonnaise
1/2
cup plain yogurt or sour cream
1-1/2
teaspoons salt, divided
1-1/4
teaspoons garlic powder, divided
1/2
teaspoon black pepper, divided
1/4
teaspoon onion powder
2
tablespoons orange juice
1
teaspoon sugar
1
teaspoon dried thyme leaves
1
teaspoon paprika
1/4
teaspoon ground nutmeg
1/4
teaspoon ground red pepper
2-1/2
pounds chicken wings (about 10 wings)
Preparation:
1.
Preheat oven to 450°F. For Ranch Dipping Sauce, combine mayonnaise, yogurt, 1/2 teaspoon salt, 1/4 teaspoon garlic powder, 1/4 teaspoon black pepper and onion powder in small bowl.
2.
Combine orange juice, sugar, thyme, paprika, nutmeg, red pepper and remaining 1 teaspoon salt, 1 teaspoon garlic powder and 1/4 teaspoon black pepper in small bowl.
3.
Cut tips from wings; discard. Place wings in large bowl. Drizzle with orange juice mixture; toss to coat.
4.
Transfer chicken to greased broiler pan. Bake 25 to 30 minutes or until juices run clear and skin is crisp. Serve with Ranch Dipping Sauce.
Serving Suggestion:
Serve with celery sticks.
Nutritional Information:
| Serving Size: | |
| Fiber | <1 g |
| Carbohydrate | 4 g |
| Cholesterol | 69 mg |
| Saturated Fat | 12 g |
| Total Fat | 30 g |
| Calories from Fat | 50 % |
| Calories | 363 |
| Protein | 20 g |
| Sodium | 699 mg |
Dietary Exchange:
| Meat | 3 |
| Fat | 4-1/2 |
This recipe appears in: Dips & Spreads
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Please copy/paste the following text to properly cite this How Stuff Works article:
Publications International, Ltd., the Editors of. "Jerk Wings with Ranch Dipping Sauce." 31 August 2006. HowStuffWorks.com. <http://recipes.howstuffworks.com/jerk-wings-with-ranch-dipping-sauce-recipe.htm> 16 May 2008.
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