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Craig Kimmel and Firehouse BBQ's Oysters Rockefeller

        Lifestyle | Summer

Note from the TLC Editors: This recipe is an authentic BBQ Pitmasters recipe. Our Pitmasters are really spontaneous and like to create their recipes on the fly, so measurements and cook times are a little loose. Tweak the recipes to suit your tastes and check out How to Grill Food for more tips.

Ingredients

oysters
fresh spinach
bacon
cream
fresh garlic
bread crumbs
Hawaiian sea salt
oysters

Preparation

  1. Shuck oysters, then clean.
  2. Cook 20 minutes for smoked flavor.
  3. Remove from grill. Add topping.
  4. Bake 15 minutes at 250 degrees. Sprinkle parmesan over top.

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