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Lemon Filling


This recipe is part of the recipe for Danish Lemon-Filled Spice Cookies (Medaljekager)

Yield

Makes about 1 cup

Ingredients

2-1/4 cups sifted powdered sugar
3 tablespoons lemon juice
1-1/2 tablespoons butter, softened
1/2 teaspoon lemon extract

Preparation

  1. Beat all ingredients in medium bowl with electric mixer at medium speed until smooth.

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