TLC Cooking "Lemoned Shrimp with Basil"

Lemoned Shrimp with Basil

Lemoned Shrimp with Basil

YIELD Makes 4 servings
See Cooking Videos

INGREDIENTS

1	pound raw medium shrimp, peeled and deveined
4	cloves garlic, minced
1	teaspoon grated lemon peel
1/4	teaspoon seafood seasoning mix
1/4	teaspoon dried red pepper flakes
2	tablespoons diet margarine
2	tablespoons lemon juice
2	tablespoons chopped fresh basil

PREPARATION:

Place a 12-inch nonstick skillet over medium heat until hot. Coat skillet with cooking spray. Add shrimp, garlic, lemon rind, seafood seasoning and red pepper flakes. Cook 4 minutes or until shrimp are opaque in center, stirring frequently.
Remove from heat; add remaining ingredients. Serve in individual baking dishes or ramekins.

Serving Suggestion

Serve with cooked rice and steamed asparagus spears, if it fits into your meal plan.

This recipe appears in: Shellfish

NUTRITIONAL INFORMATION:

DIETARY EXCHANGE:

Meat