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Popcorn Truffles
Candy keeps the Tooth Fairy in business. Help fund her retirement by making these amazingly simple candy recipes.
Yield: Makes about 2 cups
Ingredients:
2/3
cup sugar
2
egg whites*
5
tablespoons light corn syrup
Dash salt
1
teaspoon vanilla
Preparation:
1.
Combine sugar, egg whites, corn syrup and salt in top of double boiler or stainless steel bowl. Set over boiling water. Beat constantly until stiff peaks form, about 7 minutes. Remove from water and beat in vanilla.
