Yield: Makes about 1/2 cup
Ingredients:
Juice of 2 limes

1/2
cup cilantro leaves

1/4
cup sour cream



 
Preparation:
1.
Place juice and cilantro in blender. Blend for 1 minute or until cilantro is uniformly minced.

2.
Add sour cream and blend until smooth.





This recipe appears in: Fish Tacos  /  Mexican

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