Mac n Mornay

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Browse the article Mac n Mornay

Mac 'n Mornay Photo
Mac 'n Mornay
Yield: Makes 6 servings
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Ingredients:
12
ounces uncooked macaroni

Mornay Sauce (recipe)

Grated Romano cheese (optional)



 
Preparation:
1.
Cook macaroni according to package directions; drain.

2.
Toss hot macaroni with warm Mornay Sauce. Sprinkle with additional Romano cheese, if desired.





This recipe appears in: Pasta Side Dish