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Mango Smoothie
YIELD Makes 1 serving
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INGREDIENTS
| 1/2 | cup low-fat plain yogurt |
| 1 | ripe mango, peeled, seeded and sliced |
| 1/4 | cup orange-pineapple juice |
| 1 | teaspoon honey |
| 2 | ice cubes |
| Fresh mint leaves for garnish | |
PREPARATION:
- Place all ingredients except mint leaves in blender container. Cover; blend until smooth. (Add milk if thinner consistency is desired.) Garnish, if desired.
This recipe appears in:
Shakes & Smoothies
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