YIELD Makes about 3 cups

INGREDIENTS

4 tablespoons butter or margarine, softened
1/4 cup maple or pancake syrup
3 cups powdered sugar

PREPARATION:

  1. In small bowl, beat butter and syrup until blended. Gradually beat in powdered sugar until smooth.
This recipe appears in: Fall Harvest Spice Cake  /  Frosting & Icing
You Might Also Like
Chilled Cherry Cheesecake

Learn how to make all kinds of cheesecake - everything from the plain cheesecake to the extra-duty, tooty fruity cheesecake - and everything in between.

Mint Chocolate Pinwheels

Make a batch of mint cookies that will amaze and delight your friends and family with your prowess in the kitchen.

search recipes
Don't Miss