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Maple Buttercream Frosting
Browse the recipe Maple Buttercream Frosting
YIELD Makes about 3 cups
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INGREDIENTS
| 4 | tablespoons butter or margarine, softened |
| 1/4 | cup maple or pancake syrup |
| 3 | cups powdered sugar |
PREPARATION:
- In small bowl, beat butter and syrup until blended. Gradually beat in powdered sugar until smooth.
This recipe appears in:
Fall Harvest Spice Cake
/ Frosting & Icing