YIELD Makes about 1-1/2 cups
|2||tablespoons butter, softened|
|2||tablespoons maple or pancake syrup|
|1‑1/2||cups powdered sugar|
- Beat butter and syrup in medium bowl until blended. Gradually beat in powdered sugar until smooth.
Learn how to make all kinds of cheesecake - everything from the plain cheesecake to the extra-duty, tooty fruity cheesecake - and everything in between.
Make a batch of mint cookies that will amaze and delight your friends and family with your prowess in the kitchen.