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Coffee & Tea come in all colors and flavors and can be brewed or roasted. Each blend can put the cap on a great party or provide the perfect communal drink just to sit and talk.

Mocha Coffee Mix
by the Editors of Easy Home Cooking Magazine

Yield: Makes about 3-1/2 cups mix or 10 to 12 servings
Ingredients:
1
cup nonfat dry milk powder

3/4
cup granulated sugar

2/3
cup powdered nondairy creamer

1/2
cup unsweetened cocoa powder

1/3
cup instant coffee, pressed through fine sieve

1/4
cup packed light brown sugar

1
teaspoon ground cinnamon

1/4
teaspoon salt

1/4
teaspoon ground nutmeg



Preparation:
1.
Combine all ingredients in medium bowl until well blended. Spoon into 1-quart food storage jar with tight-fitting lid.

2.
Seal jar. Cover top of jar with 8-inch circle of fabric, if desired; attach serving instructions on gift tag with raffia or ribbon.


For single serving: Place rounded 1/4 cup Mocha Coffee Mix in mug or cup; add 3/4 cup boiling water. Stir until mix is dissolved. Serve immediately.



This recipe appears in: Coffee & Tea



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