Mocha Nog
Prep and Cook Time: 10 minutes
Yield: Makes 8 servings
Ingredients:
1
tablespoon instant French vanilla or regular coffee granules
1/4
cup coffee-flavored liqueur
Preparation:
1.
Heat eggnog and coffee granules in large saucepan over medium heat until mixture is hot and coffee granules are dissolved; do not boil. Remove from heat; stir in coffee liqueur.
2.
Pour eggnog into individual mugs. Top with whipped cream, if desired.
Nutritional Information:
|
Serving Size: 1/2 cup
|
| Sodium |
70 mg |
| Protein |
5 g |
| Carbohydrate |
22 g |
| Cholesterol |
75 mg |
| Total Fat |
10 g |
| Calories |
202 |