YIELD Makes about 3/4 cup sauce
|4||ounces fat-free cream cheese|
|3||tablespoons plain fat-free yogurt|
|1||tablespoon lemon juice|
|1||teaspoon Dijon mustard|
- Process all ingredients in food processor or blender until smooth. Heat in small saucepan over medium-high heat until hot.
|Serving Size:||2 tablespoons|
|Saturated Fat||<1 g|
|Total Fat||<1 g|
|Calories from Fat||10.7 %|
Learn how to make sweet sauces by following our easy-to-understand recipes and cooking instructions.
Dried Fruit and Tomato Chutney from Hunt's combines tomatoes, dried fruit, onion, cilantro and balsamic vinegar. It's great on sliced roast turkey and is the perfect complement that the whole family will enjoy.