YIELD Makes about 3/4 cup sauce
|4||ounces fat-free cream cheese|
|3||tablespoons plain fat-free yogurt|
|1||tablespoon lemon juice|
|1||teaspoon Dijon mustard|
- Process all ingredients in food processor or blender until smooth. Heat in small saucepan over medium-high heat until hot.
|Serving Size:||2 tablespoons|
|Saturated Fat||<1 g|
|Total Fat||<1 g|
|Calories from Fat||10.7 %|
You Might Also Like
See what a difference savory sauces can make and use our savory sauces recipes to spice up your next dish or main course.
Dried Fruit and Tomato Chutney from Hunt's combines tomatoes, dried fruit, onion, cilantro and balsamic vinegar. It's great on sliced roast turkey and is the perfect complement that the whole family will enjoy.