- TLC >
- Guides >
- Food >
- Recipes >
- Courses & Dishes >
- Drinks >
- Coolers & Spritzers
Mysterious Chocolate Mint Cooler
Mysterious Chocolate Mint Cooler
YIELD Makes about 2 (10-ounce) servings
See Cooking Videos
INGREDIENTS
| 2 | cups cold whole milk or half-and-half |
| 1/4 | cup chocolate syrup |
| 1 | teaspoon peppermint extract |
| Crushed ice | |
| Aerosol whipped topping | |
| Mint leaves | |
PREPARATION:
- Combine milk, chocolate syrup and peppermint extract in small pitcher; stir until well blended. Fill 2 glasses with crushed ice. Pour chocolate-mint mixture over ice. Top with whipped topping. Garnish with mint leaves.
This recipe appears in:
Coolers & Spritzers
You Might Also Like
Iced Creamy Chai
Learn how to cook authentic Asian cuisine with our recipes from all of the major regions in Asia, including Korea, Japan and Malaysia.
Mulled Wine
Check out all the different cocktail recipes in this section to get your party started.