No-Bake Cherry Crisps
Browse the article No-Bake Cherry Crisps
No-Bake Cherry Crisps
Yield: Makes about 3 dozen cookies
Ingredients:
1
cup powdered sugar
1
cup peanut butter
1/4
cup (1/2 stick) butter, softened
1-1/3
cups crisp rice cereal
1/2
cup maraschino cherries, drained, dried and chopped
1/4
cup plus 2 tablespoons mini semisweet chocolate chips
1/4
cup chopped pecans
1
to 2 cups flaked coconut
Preparation:
1.
Beat powdered sugar, peanut butter and butter in large bowl. Stir in cereal, cherries, chocolate chips and pecans. Mix well.
2.
Shape teaspoonfuls of mixture into 1-inch balls. Roll in coconut. Place on cookie sheets and refrigerate 1 hour. Store in refrigerator.
This recipe appears in:
Fruit