Cook time 15 minutes
Prep time 15 minutes
YIELD Makes 4 servings
See Cooking Videos
Using mandarin oranges and orange juice in this heart-healthy dish provides a refreshing zip to the delicate flavor of the grilled fish. If you do not have access to a grill, the fish can be broiled instead.
|8||ounces uncooked rigatoni|
|12||ounces firm, white-fleshed fish, fresh or frozen, thawed|
|Salt and pepper|
|Nonstick cooking spray|
|1||cup orange juice, divided|
|2||cloves garlic, minced|
|2||teaspoons grated fresh ginger|
|2||to 3 teaspoons reduced-sodium soy sauce|
|3/4||cup finely chopped fresh plum tomato, seeded|
|1||(11-ounce) can mandarin oranges|
|Saturated Fat||trace g|
|Total Fat||2 g|
|Calories from Fat||6 %|
Blackened Mahi Mahi with Mango Salsa from Hunt's features blackened grilled fish, served with a mango and tomato salsa. Jonathan of Vero Beach, Fla. won 4th place in the Hunt's 'Best Meals. Best Moments. Recipe Contest' 2009 for his Blackened Mahi Mahi recipe.
In Baked Stuffed Ravioli from Hunt's, meatballs and cheese ravioli in a rich tomato sauce under a layer of creamy mozzarella cheese. It makes a great weeknight meal that the whole family will enjoy.