TLC Cooking "Orange-Mango Dressing"

Orange-Mango Dressing

INGREDIENTS

1/2	mango, peeled, pitted and cubed
1	carton (6 ounces) plain nonfat yogurt
1/4	cup frozen orange juice concentrate
3	tablespoons lime juice
1/2	to 1 jalapeño pepper,* stemmed, seeded and minced
1	teaspoon finely minced fresh ginger

*Jalapeño peppers can sting and irritate the skin, so wear rubber gloves when handling peppers and do not touch your eyes.

PREPARATION:

Place mango in food processor; process until smooth. Add remaining ingredients; process until smooth.

This recipe appears in: Caribbean Coleslaw / Salad Dressings