YIELD Makes 1/2 cup
|1/2||cup peach preserves|
|2||tablespoons light corn syrup|
|1||teaspoon white vinegar|
|1/4||teaspoon ground ginger|
|3/4||teaspoon soy sauce|
Learn how to make authentic Southwestern foods by following our easy-to-cook recipes that will help to spice up your next meal.
Contrary to popular belief, Southern cuisine does not have to involve frying everything (but it helps in many cases). Learn the secrets of country cooking with our Southern recipes. Y'all enjoy.