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Publications International, Ltd., the Editors of.  "Peachy Sunflower."  31 August 2006.  HowStuffWorks.com. <http://recipes.howstuffworks.com/peachy-sunflower-recipe.htm>  04 July 2009.

Peachy Sunflower Photo
Peachy Sunflower
Yield: Makes 8 to 10 servings
Ingredients:
6
ounces low-fat vanilla yogurt

1/4
cup peach jam

Pinch ground ginger (optional)

2
to 3 drops yellow food coloring

1/3
cup semisweet chocolate chips

16
to 20 gingersnap cookies



Preparation:
1.
Mix yogurt, jam and ginger, if desired, in small bowl. Mix in food coloring until evenly blended.

2.
Spread yogurt mixture in small bowl and dot top with chocolate chips. Place small bowl on top of larger serving plate or tray, and arrange gingersnaps in a circle around edge. Overlap cookie edges to look like petals.





This recipe appears in: Dips & Spreads