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Sweet Sauces are generally fruit-based or at least contain a fruit or fruit abstract, and all of them - as the name implies - will sweeten your dish.

Peachy Topping
by the Editors of Easy Home Cooking Magazine

Ingredients:
1/4
cup reduced-fat sour cream or créme fraîche

2
tablespoons no-sugar-added peach fruit



Preparation:
1.
Combine ingredients; mix until well blended.






This recipe appears in: Sweet Sauces



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