TLC Cooking "Pears with Sweet Strawberry Dipping Cream"

Pears with Sweet Strawberry Dipping Cream

YIELD Makes 8 servings
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INGREDIENTS

4	ounces fresh strawberries or frozen unsweetened strawberries, thawed
1/4	cup reduced-fat spreadable cream cheese
1/4	cup plain fat-free yogurt
2	packets sugar substitute
1/2	teaspoon vanilla
2	medium pears, cut in 1/2-inch slices

PREPARATION:

Process strawberries in food processor or blender until coarsely chopped. Add cream cheese, yogurt, sugar substitute and vanilla. Cover and process until smooth.
To serve, dip pear slices in cream cheese mixture.

This recipe appears in: Compotes & Fondue

NUTRITIONAL INFORMATION:

Serving Size:	1 pear quarter with 1 tablespoon dipping cream
Fiber	1 g
Carbohydrate	8 g
Cholesterol	4 mg
Saturated Fat	1 g
Total Fat	1 g
Calories from Fat	25 %
Calories	52
Protein	2 g
Sodium	43 mg

DIETARY EXCHANGE:

Fruit	1/2
Fat	1/2

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