Make HowStuffWorks your homepage
Search HowStuffWorks and the web:
Compotes & Fondue can put a zing in your desserts. Learn how to prepare an amazing Strawberries with Honeyed Yogurt Sauce that will make your sweet tooth sing for joy.
REFERENCE LINKS
Pears with Sweet Strawberry Dipping Cream
by the Editors of Easy Home Cooking Magazine
Yield: Makes 8 servings
Ingredients:
4
ounces fresh strawberries or frozen unsweetened strawberries, thawed
1/4
cup reduced-fat spreadable cream cheese
1/4
cup plain fat-free yogurt
2
packets sugar substitute
1/2
teaspoon vanilla
2
medium pears, cut in 1/2-inch slices
Preparation:
1.
Process strawberries in food processor or blender until coarsely chopped. Add cream cheese, yogurt, sugar substitute and vanilla. Cover and process until smooth.
2.
To serve, dip pear slices in cream cheese mixture.
Nutritional Information:
| Serving Size: 1 pear quarter with 1 tablespoon dipping cream | |
| Fiber | 1 g |
| Carbohydrate | 8 g |
| Cholesterol | 4 mg |
| Saturated Fat | 1 g |
| Total Fat | 1 g |
| Calories from Fat | 25 % |
| Calories | 52 |
| Protein | 2 g |
| Sodium | 43 mg |
Dietary Exchange:
| Fruit | 1/2 |
| Fat | 1/2 |
This recipe appears in: Compotes & Fondue
More Options:
Please copy/paste the following text to properly cite this How Stuff Works article:
Publications International, Ltd., the Editors of. "Pears with Sweet Strawberry Dipping Cream." 05 December 2006. HowStuffWorks.com. <http://recipes.howstuffworks.com/pears-with-sweet-strawberry-dipping-cream-recipe.htm> 16 May 2008.
Cooking Crabs