Spring Rolls
Learn how to cook authentic Asian cuisine with our recipes from all of the major regions in Asia, including Korea, Japan and Malaysia.

| Serving Size: 1 skewer (without rice) | |
| Sodium | 47 mg |
| Protein | 28 g |
| Fiber | 2 g |
| Carbohydrate | 11 g |
| Cholesterol | 74 mg |
| Saturated Fat | <1 g |
| Total Fat | 1 g |
| Calories from Fat | 5 % |
| Calories | 171 |
| Meat | 3 |
| Fruit | 1 (without rice) |
Learn how to cook authentic Asian cuisine with our recipes from all of the major regions in Asia, including Korea, Japan and Malaysia.
You don't need a PhD in cooking to prepare authentic European cuisine, because all you have to do is follow our recipes.