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Pizza Rollers

Pizza Rollers

Pizza Rollers


Makes 6 servings


1 package (10 ounces) refrigerated pizza dough
1/2 cup pizza sauce
18 slices turkey pepperoni
6 sticks mozzarella cheese


  1. Preheat oven to 425°F. Coat baking sheet with nonstick cooking spray.
  2. Roll out pizza dough on baking sheet to form 12X9-inch rectangle. Cut pizza dough into 6 (4-1/2X4-inch) rectangles. Spread about 1 tablespoon sauce down center third of each rectangle. Top with 3 slices pepperoni and stick of mozzarella cheese. Bring ends of dough together over cheese, pinching to seal. Place seam side down on prepared baking sheet.
  3. Bake in center of oven 10 minutes or until golden brown.

Nutritional Information

Serving Size: 1 Pizza Roller
Fiber 3 g
Carbohydrate 24 g
Cholesterol 27 mg
Saturated Fat 4 g
Total Fat 9 g
Calories from Fat 34 %
Calories 222
Protein 13 g
Sodium 602 mg

Dietary Exchange

Fat 1-1/2
Meat 1
Vegetable 1
Starch 1

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