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Pizza Sauce
Browse the recipe Pizza Sauce
INGREDIENTS
| 3 | tomatoes, peeled, seeded and quartered |
| 1 | can (8 ounces) tomato sauce |
| 1/2 | teaspoon salt |
| 1 | to 2 teaspoons dried Italian seasoning or dried oregano |
| 1/4 | teaspoon sugar |
| 1/8 | teaspoon black pepper |
PREPARATION:
- Fit processor with steel blade. Process tomatoes on/off 3 or 4 times to coarsely chop. Add remaining ingredients; process on/off to mix.
This recipe appears in:
Neapolitan Pizza
/ Savory Sauces