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Pollo alla Firènze
Learn how to properly prepare Italian cuisine by following our easy-to-understand recipes that walk you step-by-step through the process.
Yield: Makes 1 cup
Ingredients:
1
cup plum preserves
1/2
cup prepared chutney, chopped
2
cloves garlic, minced
2
tablespoons brown sugar
2
tablespoons lemon juice
2
teaspoons soy sauce
2
teaspoons minced fresh ginger
Preparation:
1.
Combine all ingredients in small saucepan. Cook and stir over medium heat until preserves melt.
