Praline Topping
by the Editors of Easy Home Cooking Magazine
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Please copy/paste the following text to properly cite this How Stuff Works article:
Publications International, Ltd., the Editors of. "Praline Topping." 31 August 2006. HowStuffWorks.com. <http://recipes.howstuffworks.com/praline-topping-recipe.htm> 08 July 2008.
Ingredients:
1/3
cup packed brown sugar
1/3
cup chopped pecans
1/3
cup uncooked quick oats
1
tablespoon butter or margarine, softened
Preparation:
1.
Place sugar, pecans and oats in small bowl. Cut in butter with pastry blender or 2 knives until crumbs form.
This recipe appears in: Sweet Sauces
