Praline Topping

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Ingredients:

1/3

cup packed brown sugar

1/3

cup chopped pecans

1/3

cup uncooked quick oats

1

tablespoon butter or margarine, softened

Preparation:

1.

Place sugar, pecans and oats in small bowl. Cut in butter with pastry blender or 2 knives until crumbs form.

Praline Pumpkin Tart

This recipe appears in: Sweet Sauces